WHO WE ARE

Founded in 2016, Makhamisa Foods is a Loudly African condiments manufacturer.

As passionate manufacturers, we always strive to achieve the highest quality in the production of our products. As a 100% black-owned and managed company, our vision is to bring an original Mzansi flavourful approach to the industry.Our executive management team is led by talented individuals, of which 60% is youth.

26% of our shareholding is female-held; which makes us an accredited Level 1 B-BBEE company, driven to stimulate economic growth for South Africa.

COMPANY VALUES

– EFFICIENCY
– INNOVATION
– TEAMWORK
– INTEGRITY
– ETHICS

BUSINESS ESSENCE

  • High-tech hot and cold process manufacturing, with faster production runs which leads to better efficiencies
  • High plant capacity and capability which leads to faster production lead times and delivery
  • Religious body compliance
  • In-house laboratory for analytical testing
  • Undergoing FSSC22000 certification for food safety and quality compliance

OUR FACILITY

OUR FACILITY

The Sauce Plant is currently set to produce up to 15 – 20 tons of product in an 8-hour production run.

The Mayo Plant has a capability of up to 7- 8 tons in an 8-hour production run. A filling line that runs at a speed of up to 40 bottles per minute on the retail line and up to 5 buckets on the bulk line per minute.

Capacity

Hot & Cold processed Condiments, such as:

– Mayonnaises,
– Bastings,
– Salad Dressings,
– Marinades,
– Sauces,
– Range of White Label products.

Products

“In-house laboratory for analytical testing Quality and food management system”

Compliance

30 individuals – predominantly youth.

Which includes the Management Team, Operations team as well as the Production Team.

Staff Compliment

PROCESS FLOW

STANDARDS

Food Safety Management Standards

- Undergoing FSSC22000 certification

14 INGWE ROAD, SEBENZA,
EDENVALE, 1609

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14 INGWE ROAD, SEBENZA,
EDENVALE, 1609

Privacy Policy